Delicious gluten and dairy free coffee cake mix made with wholesome, natural ingredients. This is the same recipe I have made for over 30 years – my son expects this whenever he comes to visit! I have made adjustments to make it gluten and dairy free, with no starch based flours or gums. This is my best selling mix, with rave reviews from all who try it. Easy to make with ingredients you have at home. If you are not dairy free, you can use regular milk and butter. If you’ve been looking for gluten/dairy free sweets and treats, give it a try – you won’t be disappointed!
INGREDIENTS: GF oat flour, sugar, sorghum flour, brown sugar, apple cider vinegar, psyllium husk powder, baking powder, cinnamon, salt